Sirloin with Wild Mushroom and Cream Sauce on Cobb Cooker

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  Serves 2 Ingredients: 2 Sirloin Steaks, on the bone Flaky Salt Freshly Ground Pepper Olive Oil Sauce: 1 punnet Wild Mushrooms 250ml Cream 2 Garlic cloves, crushed Fresh Thyme Salt and Pepper Butter and Olive Oil Directions: Remove the … Continue reading

Seared Rump with Herb Butter and Seasonal Vegetables on Cobb Cooker

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  Serves 2 Ingredients: 2 good pieces of aged Rump 4 baby Marrows, halved 1 Red Pepper, sliced 1 Yellow Pepper, sliced Herb Butter Salt and Black Pepper Fresh Thyme Directions: Slice baby marrows and peppers and brush lightly with … Continue reading

Bacon & Cream Cheese stuffed Mushrooms on Cobb

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Serves 4 Ingredients: 4 big Brown Mushrooms Salt and Pepper 4 Tbsp Salted Butter 2 cloves freshly crushed Garlic Full-cream Cream Cheese or Cottage Cheese Fresh chopped Coriander 1 packet of Streaky Bacon, diced Directions: Prepare your COBB and light … Continue reading

Beef Meatballs in a rich Tomato Sauce on Cobb Cooker

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  Serves 4-6 Ingredients: 1kg Beef Mince 1 Onion, chopped finely 2 cloves Garlic, grated 2 tsp dried Mixed Herbs 1 Tbsp Worcester Sauce 2 tins Chopped tomatoes Splash of White/Red wine (optional) 1 Chilli, finely chopped (optional) Salt Freshly … Continue reading