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The St Louis Smoked Pork Ribs are perfect with our Smoked Corn Recipe Ingredients: 2 racks Pork, St Louis cut side ribs 1 cup packed Brown Sugar 2 Tbsp Paprika 1 Tbsp Salt 2 tsp Garlic Powder … Continue reading
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Ingredients 2 pounds (.9 kgs) Fresh Lean Ground Beef ½ cup Roasted Red Pepper, minced 1 Egg, slightly beaten ½ cup Bread Crumbs ¼ cup Cream 1½ tsp Salt 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Ground … Continue reading
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Makes 10-12 Ingredients: Wooden skewers, soaked in water 1 pack streaky Bacon Your favourite BBQ Sauce Directions: Prepare your COBB and light a Cobblestone. Place the Griddle and the dome lid on your COBB and let it heat up … Continue reading
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Ingredients 2 Racks Pork Spare Ribs 1 Can/bottle of your favourite Beer 1 Cup packed Brown Sugar 2 Tsp Oregano ½ Tsp Thyme 1 Tbsp Garlic Powder 1 Tbsp Paprika 2 Tsp Salt 1 Tsp Ground Black Pepper 1 ½ Cups … Continue reading