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Ingredients 12-14 Chicken Thighs and Legs 1 cup of your favourite BBQ sauce ½ Pound butter For Brine 4 cups Water ¼ cup Kosher Salt 3 Tbsp Brown Sugar 1 Tbsp Black Pepper For Rub ¼ cup Kosher Salt ⅓ … Continue reading
This gallery contains 1 photo.
Ingredients 12-14 Chicken Thighs and Legs 1 cup of your favourite BBQ sauce ½ Pound butter For Brine 4 cups Water ¼ cup Kosher Salt 3 Tbsp Brown Sugar 1 Tbsp Black Pepper For Rub ¼ cup Kosher Salt ⅓ … Continue reading
This gallery contains 1 photo.
Ingredients 1 kg (2 lb) Whole Almonds 500 ml (2 c) kosher Salt 1 to 1.2 l (4 to 5 c) warm water Directions In a large bowl, mix salt with warm water until dissolved. Add almonds and soak … Continue reading
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Ingredients 2 pounds (.9 kgs) Fresh Lean Ground Beef ½ cup Roasted Red Pepper, minced 1 Egg, slightly beaten ½ cup Bread Crumbs ¼ cup Cream 1½ tsp Salt 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Ground … Continue reading
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Ingredients 4 Pork Chops ½ tsp Salt ½ tsp ground Black Pepper 1 tsp Garlic Powder 4 Tbsp Maple Syrup Directions Sprinkle both sides of pork chops with salt, pepper and garlic powder. Brush half of the maple … Continue reading
This gallery contains 1 photo.
Ingredients 1 Boneless Centre Cut Pork Loin Roast (about 2 pounds) 1 Garlic Clove, minced 2 Tbsp fresh Oregano, minced 2 Tbsp fresh Parsley, minced 2 tsp Salt ½ tsp Ground White Pepper 1 tsp fresh Ground Black Pepper … Continue reading