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Ingredients: 1 punnet Mushrooms, sliced Cooking oil spray A few sprigs of fresh Parsley, chopped Pinch of Thyme 1 clove Garlic, crushed Port (or Sherry) to taste 1 tbsp Butter Salt & Pepper to taste Directions: Slice mushrooms and place … Continue reading
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Ingredients: 2 x 6oz or 8oz cans Ripe Black Olives, Pitted and packed in water ¼ cup Balsamic Vinegar 1 to 2 Tbsp Cider Vinegar (adjust to how tangy you like it) 2 Tbsp Extra Virgin Olive Oil ½ … Continue reading
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Serves 4-5 Ingredients: 15ml Dried Yeast Pinch of Sugar 450ml Warm Water 750g strong White/Bread Flour 2 tsp Salt 75ml Olive Oil Directions Dissolve the yeast and sugar in half the warm water. Leave for 10 minutes. Mix the flour … Continue reading
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Ingredients 8 Turkey Wing portions 3 Tbsp Chili Powder 1 Tbsp White Sugar 1 Tsp Salt 1 Tsp Garlic Powder ½ Tsp Cayenne Pepper 2 Limes Bradley Flavour Bisquettes Directions In a bowl, mix together the chili powder, white … Continue reading
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Ingredients: 6-7 kg (12-14lb) Ham Paste: 2 Tbsp Dijon Mustard 2 Tbsp Maple Syrup 2 Tbsp Ground Black Pepper 1 Tbsp Vegetable Oil 1 Tbsp Cider Vinegar 1 Tbsp Onion Powder 1 Tbsp Paprika 2 tsp coarse Salt Glaze: 2/3 … Continue reading
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Ingredients For the brine 1 Cup Kosher Salt 1 ¼ Cups Brown Sugar 3 Tbsp Whole Black Peppercorns 4-6 Bay Leaves 2 Cinnamon Sticks Zest and juice of 1 Orange 2 Gallons Cold Water For the bird 1 Fresh Turkey, thawed … Continue reading
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Serves 4 Ingredients 3-4 lbs of Boneless Skinless Half Turkey Breast 4 tsp cracked Black Peppercorns 2 Tbsp Coriander 4 tsp Brown Sugar 6 Garlic cloves, minced 8 tsp Sea Salt 4 tsp Sweet Paprika 3 tsp Mustard Seeds 2 … Continue reading
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Ingredients 10 to 15 skin on, bone-in Chicken Thighs and Wings For the brine 2 Cups Amber Beer (approximately 1.5 cans) 2 Cups Water 3 Tbsp Kosher Salt 3 Tbsp Sugar 1 Tbsp Hot Sauce For the rub ¼ Cup … Continue reading
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Ingredients 4 Turkey Leg Drumsticks 4 Green Onions, including the green part 2 Garlic Cloves ½ Inch piece Ginger, peeled 1 Scotch Bonnet Pepper, with seeds 1½ Tbsp Oil 1 Tbsp Soy Sauce Juice of 1 Lime 1 Tbsp Brown … Continue reading
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Ingredients 4 Tortillas 8 Tblsp Tomato Pasta Sauce 1 small wedge of Creamy Blue Cheese 20 small slices Gypsy Ham 1 packet Pecan Nuts 2 Tbsp Honey Honeyed pecans: Place the pecans in a dry frying pan and roast, … Continue reading