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Ingredients 1 Boneless Centre Cut Pork Loin Roast (about 2 pounds) 1 Garlic Clove, minced 2 Tbsp fresh Oregano, minced 2 Tbsp fresh Parsley, minced 2 tsp Salt ½ tsp Ground White Pepper 1 tsp fresh Ground Black Pepper … Continue reading
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Ingredients Whole Snapper, cleaned and scaled 1 Lemon, thinly sliced White wine Sprigs of fresh Oregano and Thyme (or Dill if you prefer) Salt & freshly ground Black Pepper Directions Lay the fish on a piece of foil (enough to … Continue reading
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Ingredients 3 Lbs (1.3kgs) Chicken Wings For the Rub ¼ Cup Brown Sugar 2 Tbsp Kosher Salt 2 tsp Paprika ½ tsp Black Pepper 1 tsp granulated or dehydrated Garlic 1 tsp dried Oregano 1 tsp dried Basil Bradley Smoker … Continue reading