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Serves 6 Ingredients 2 pounds of Fresh Prawns, cleaned 2 Lemons, cut into wedges Sauce 1 cup Oil 1tsp Curry Powder ½ tsp Cayenne Powder 4 Garlic Cloves, crushed 1 Lemon, juiced Salt 1tsp Seafood Spice Optional Tabasco and/or Cayenne … Continue reading
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Cook your rice in the moat and your curry in your Cobb at the same time. Serves 4 Ingredients 2 Tbsp Olive Oil 1 ½ Onions, chopped 1 Green Pepper, chopped 2 Cloves Garlic, chopped 2 tsp Ginger 2 … Continue reading
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Serves 4 Ingredients 4 Chicken Breasts 1 x glug Olive Oil 2 x medium white Onions, sliced 1 x tbs freshly crushed Garlic 4 x heaped tsp Thai Red Curry Paste 1 x punnet Mushrooms, quartered (Button or Porcini Mushrooms) 800ml … Continue reading