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Ingredients: 1 Pork Roast (Butt, Shoulder or Blade) 3 Tbsp Sugar 2 Tbsp Salt 2 tsp Ground Black Pepper 2 tsp Garlic Powder 2 tsp dry Oregano 2 tsp ground Chipotle Powder 2 tsp ground Cumin 2 tsp ground … Continue reading
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Ingredients 4 large, ripe Tomatoes (Heirloom Tomatoes are good for this recipe) 3 cloves of Garlic, halved ¼ White Onion, diced 1 Tbsp Olive Oil 1 Tbsp Balsamic Vinegar Salt & Pepper Directions Quarter tomatoes and place on an … Continue reading
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Serves 4 Ingredients 2lbs medium sized Roma Tomatoes 1 cup Extra Virgin Olive Oil 1 Tbsp Kosher Salt 1 Tbsp freshly ground Black Pepper 2 cups Unsalted Chicken Stock 1 cup Heavy Cream Salt and Pepper to taste Directions Slice … Continue reading
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At last we have sunshine and warmth, and what better way to kick off the BBQ than some delicious dips? For vibrant colour and flavour this one is difficult to beat… For a more intense flavour, grill the peppers and … Continue reading