Skip to primary content
Skip to secondary content

The Smokehouse New Zealand

Welcome to Ultimate Outdoor Cooking Speciality Store

The Smokehouse New Zealand

Main menu

  • Home
  • Recipes
  • Products
    • Smokers
    • Vioflame Fireplaces
    • Barbeques & Grills
    • Bradley Smoker Bisquettes
    • Innovation Vac & Seal
    • Woodchips’N’Chunks
    • Sausage Making
    • Recipe Books
    • Clearance Corner
    • Gas Safety Gauge
    • Bradley Smoker Accessories
  • Videos
  • Contact
  • Cool Ideas
  • Cart

Tag Archives: Chile

Hot Smoked Scallops and Mango Salsa

Gallery

Posted on 06/09/2019 by Craig Vickery

This gallery contains 1 photo.

  Ingredients for Salsa 1 ½ Tblsp fresh Lime Juice 2 tsp Brown Sugar 1 ½ cups diced ripe Mango 1 small Cucumber, peeled, seeded and cut into ½ inch dice 1 ½ Tblsp finely diced Red Onion ¼ – … Continue reading →

Posted in Fruit, Seafood | Tagged Chile, ginger, Mango, Mint, Red Onion, scallops
Proudly powered by WordPress